Aero Bars
Ingredients
- 3 Small Peppermint Aero Bars
- 1 Small Condensed Milk
- 5 Tablespoons Drinking
- Chocolate
- 5 ozs (150g) Margarine
- 14 ozs (400g) Digestive Biscuits
- White Chocolate to coat
Method
Melt margarine, condensed milk and broken Aero bars.
Add drinking chocolate.
Crush biscuits and mix into melted ingredients.
Spread over tin and leave to set.
Coat with melted white chocolate and sprinkle with grated aero bar.
Tooban
Burnfoot
Co. Donegal
Republic of Ireland