Jesus is Lord - Romans Chapter 10 v 9
- 4 ozs Margarine
- 2 ozs Caster Sugar
- 6 ozs Flour
Beat margarine and caster sugar together.
Add flour and beat well.
Place in swiss roll tin.
Cook in oven 180 C for 15 – 20 mins until golden brown. Allow to cool.
Put margarine, caster sugar, condensed milk and golden syrup in a plastic bowl. Stir well.
Place in microwave for 6 mins at full power.
Stir at intervals during cooking.
Allow to cool slightly and spread over base.
Cover with melted chocolate and cut into squares.