- 8 ozs Soda Bread Flour
- 1 Teaspoon Baking Powder
- Pinch Salt
- 1 1/2 ozs Margarine
- 1 oz Caster Sugar
- 1 Egg
- 8 Tablespoons Buttermilk
Sieve flour, baking powder and salt into bowl.
Rub margarine into dry ingredients.
Stir in sugar and make a well in centre.
Mix egg and buttermilk together and pour into well.
Mix ingredients to make a soft dough, then turn out onto floured board.
Roll out lightly, cut into rounds and bake on floured baking tray at 200oC/ 400oF/
gas mark 6, until slightly brown.
On R238 from Derry to Buncrana at Tooban, Burnfoot
Republic of Ireland F93 XY65